860 S Los Angeles St
Your $10 admission ($10 advance purchase, $15 at the door) includes:
* Hosted beverages like Honest Tea, Dry Soda, Function and Bonadea
…* Local craft beer, wine and spirits tasting (21+)
* A one-of-a-kind tote bag for the first 1000 attendees
* Workshops and cool handmade activities
* Family friendly arts & crafts
* Great speakers and chef demos
* Giveaways and door prizes all weekend long
* Souvenir copy of our vendor directory
* Unlimited re-entry all weekend long
* DJ Bryan Davidson setting the mood
* Pitchfork’s Mud Baron giving out seedlings to inspire everyone’s inner urban farmer
* Shopping from nearly 100 local, craft vendors!
* Donation based gift wrap hosted by Uncouth Gourmand and benefiting the LA Regional Food Bank to help kick off your holiday shopping
* Partial proceeds benefit the LA Regional Food Bank and LAUSD Edible School Gardens
Support your community by shopping local! Partial proceeds benefit the LA Regional Food Bank and LA School Garden Programs.
* Amazing Local Vendors *
Angel City Brewing – https://www.angelcitybr/…
All Spice Café – https://www.allspicecaf/…
Rawk-n-Roll Cuisine – https://www.rawknrollcu/…
Chicks with Knives – https://www.perishablep/…
Domenicos Foods – https://www.domenicosfo/…
Isabella’s Cookie Co – https://www.isabellasco/…
The Oaks Gourmet – https://www.theoaksgour/…
Bakelab – https://www.thebakelab.com/
p.o.p. candy – https://www.gopopcandy.com/
Lindy & Grundy – https://lindyandgrundy.com/
Jenkins Jellies – https://www.jenkinsjell/…
Mozambique – https://www.mozambiqueo/…
Gotta Have S’More – https://www.gottahavesm/…
Cake Monkey Bakery – https://www.cakemonkey.com/
tartist – https://tartist.la/
And many, many more! A complete list of vendors will be posted on the site closer to the event.
* Weekend Programming – Demos, Tastings, Workshops *
Programming Saturday, 10/23
12p: Chef Jonathan Rollo, Commander-in-Leaf, Greenleaf Gourmet Chop Shop, on Using Local and Seasonal Produce (Demo)
1p: Woolly Pockets, Making Simple One Container Kitchen Herb Gardens (Workshop)
2p: Chef James Overbaugh, The Peninsula Hotel, Growing and Cooking with Artisanal Pumpkins (Demo)
3p: Christopher Klapp & Chef Ben Bailly from Petrossian Caviar, on Sustainable Caviar (Demo and Tasting)
4p: Lindy & Grundy, on Heritage Meats and Home Butchering w/ Marissa Guggianna, Author of Primal Cuts (Demo, Tasting and Raffling off cuts of meat post live demo with a whole pig!)
Tara Kolla, Silverlake CSA, Growing and Using Microgreens (Demo, Time TBD)
Local Beekeeping, Feral Bee, Old Bank District Bees (Panel, Time TBD)
Common Thread Studio, Hand Sewn Egg Cozies & Aprons (Workshop – Time TBD)
Programming Sunday, 10/24
12p: Chef Joseph Gillard, Napa Valley Grille, Biodynamic Wine Pairings (Speaker)
1p: Geri Miller, Mar’Sel, Garden Cocktail Infusions (Demo and Tasting)
2p: Suzanne Griswold & Rachael Narins, Chicks with Knives, on Pickling (Demo and Tasting)
4p: Lindy & Grundy, on Heritage Meats and Home Butchering (Demo, Tasting and Raffling off cuts of meat post live demo with a whole pig!)
5p: Josh Simon, Function Drinks, Growing a Local Food Biz in LA (Speaker)
Craft Beer Panel, Eagle Rock Brewery, Angel City Brewery (& Others TBA), Moderated by The Beer Chicks (Panel – Time TBD)
Common Thread Studio, Hand Sewn Egg Cozies & Aprons (Workshop – Time TBD)
Plus more to be announced!
* Supporters Include *
Bonadea Beverages, City of Los Angeles Office of the Mayor, DineLA, Dry Soda, Function Drinks, Green Bar Collective, The Healthy Voyager, Honest Tea, KCRW’s Good Food, Mud Baron, POM, Slow Food Movement, Whole Foods Market, Woolly Pockets and Your Daily Thread (who will be hosting our lounge area).
See More
