Apr 3 2017
Union Celebrates 3 Years with Incredible Lineup for Guest Chef Dinner – April 10th @Union_Pasadena @626food

Join Us…
3 YEAR ANNIVERSARY
reUNION Guest Chef Dinner

Featuring…
Duff Goldman, Michael Voltaggio, Brooke Williamnson and Nick Shipp

 Monday,  April 10th @ 6p

On Monday, April 10, prominent Chef/Co-Owner Bruce Kalman and Partner Marie Petulla of UNION, a Pasadena restaurant staple and beloved dining destination, will play host to a chef reUNION celebrating three years of success and adoration from its loyal guests. The evening will feature a thoughtfully prepared three-course dinner created by Chef Kalman who will be joined by his closest chef friends, including season six “Top Chef” winner and ink. restaurant Owner Michael Voltaggio; Pastry Chef, Owner of Charm City Cakes, and Host of Food Network’s “Ace of Cakes” Duff Goldman; this season’s “Top Chef” Winner and Chef/Owner of Tripel, The Hudson House, and Playa Provisions Brooke Williamson; and Upper West Executive Chef Nick Shipp.

Since its opening in 2014, UNION has plated some of the most beloved dishes in the city utilizing locally sourced ingredients and root-to-leaf cooking techniques. Paying tribute to UNION, Chef Bruce will unite his signature Northern-Italian style of cooking with Voltaggio’s modernist cooking techniques, Williamson’s signature California-inspired cuisine, Goldman’s imaginative approach to baking, and Shipp’s expertise with contemporary American fare for this magical night.

Featuring one seating at 6 p.m. for $125 (excludes tax and gratuity). To complement the meal, UNION’s seasoned sommelier and winemaker George Pitsironis will be on hand to pair each course with a dynamic glass of wine for $45 encouraging guests to expand their wine palate.

WHEN:           Monday, April 10 at 6 p.m.
*One seating only

PRICING:        $125 per person excluding tax, gratuity / $45 wine pairings

TICKETS:      Please email info@unionpasadena.com or CALL 626.795.5841 to reserve

WHERE:         UNION
37 E. Union Street
Pasadena, CA 91103
626.795.5841

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