$15 for $30 Worth of Fresh Fare at Maison Richard Restaurant and French Bakery
The little pastry shop and restaurant that helped put L.A. on the foodie map when it opened in Beverly Hills in 1972 has a new home off of Melrose: Bienvenue Maison Richard! Today’s offer invites you to the delightful new locale where the finest ingredients combine for truly artisanal-crafted food.
A local legend in the art of pastry-making, Maison Richard continues to delight loyal followers and new fans alike with a time tested menu that is highlighted by the finest pastries, baked goods, and exquisite miniature fruit tarts. The new domain has a cheerful Provencal ambience: sunlight peaks across a covered patio where patrons savor outstanding breakfast, lunch afternoon tea and dinner In addition to hot items, the refrigerated glass counter holds a bounty of savories, salads and vegetables, plus dozens of the finest desserts in town.
Leave the stress of work behind and gather around the table. Relax, stretch your legs and let an afternoon fade to dusk, dining al fresco and soaking up an evening under the stars. As S. Irene once promised: “Croissant My Heart, Hope to Dine” -LA Times.
Business Information:
Maison Richard Restaurant & French Bakery
www.maisonrichard.com
Locations:
707 North Stanley Avenue
Los Angeles, CA 90046-7425
(310) 275-5707
