This is a Sponsored post written by me on behalf of Diageo for SocialSpark. All opinions are 100% mine.

Are you a rum lover and want to taste the world’s ever tastiest aged rum, then just go for Zacapa premium rum and make your evening a special one. History of its origin goes way back in 1976 when Guatemala’s town Zacapa celebrated the centenary of its foundation and to commemorate this historical event launched rum to the delight of the rum lovers across the world. Unique premium rum, Ron Zacapa Centenario was born as the result of the continuous efforts and knowledge poured in by the experts.
The specialty of Zacapa premium dark rum is that it is made from concentrated first press of sugar cane juice rather than molasses, a by-product of the sugar making process as used in other rums and is aged and blended by making use of distinct aging system which is based on the solera. According to the company, the secret behind their success is their method of storing barrels in an aging facility situated 2,300 meters above sea level at Guatemala’s upper slopes of the mountains and volcanoes having an average temperature of 62 degrees Fahrenheit.

Zacapa is sweet premium dark rum and one of the most interesting things is its texture. It has a distinct viscosity which makes it like a rum liqueur than pure rum. This unique texture awakens all the senses of smell, taste, and even touch, providing a pleasant and different experience. These qualities have made Zacapa the most favorite drink and ruled out all the tasting competitions making it an excellent evening cocktail and perfect after-dinner drink. If you also want fantastic rum to make your occasion then just go for Zacapa. And moreover you can become a member of Zacapa Society by REGISTERING HERE where you will able to learn more about this brand along with an opportunity to enjoy exclusive gifts and win prizes.