May 18 2016
Harry’s Berries Farm Dinner July 23, 2016
harrysberriesdinnerflyer1
Facebook event page here
Please join us in celebrating 50 years of Harry’s Berries and 30 years in the Farmers’ Market. With 100% of the proceeds supporting Alex’s Lemonade Stand Foundation. We were inspired to host this event by farmers market friends Chef Suzanne Goin and business partner Caroline Styne (Luques, AOC, Tavern) and Chef David Lents (The Hungry Cat) who host the annual LA Loves Alex’s Lemonade. Enjoy a fabulous dinner by Luques Catering featuring everything grown and fresh picked on our farm. Tickets are limited to this special event.

Please join us in celebrating 50 years of Harry’s Berries and 30 years in the Farmers’ Market. With 100% of the proceeds supporting Alex’s Lemonade Stand Foundation. We were inspired to host this event by farmers market friends Chef Suzanne Goin and business partner Caroline Styne (Luques, AOC, Tavern) and Chef David Lents (The Hungry Cat) who host the annual LA Loves Alex’s Lemonade. Enjoy a fabulous dinner by Luques Catering featuring everything grown and fresh picked on our farm. Tickets are limited to this special event.

Tickets for this event may be purchased through PayPal, to the email address harrysberriesalexlemonadestand@gmail.com (please note in the email address that there is no “s” after “alex,” as there were restrictions on the number of characters possible :)).

Please print your PayPal receipt, which will serve as your ticket at the event. Thank you so much!

Adults: $150
Kids 6-10: $50
Kids 5 and under: Free

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