Sep 14 2013
PVP School Garden to Table Dinner Sept 26, 2013 5pm – 9pm Rancho Palos Verdes

PVP School Garden to Table Dinner

EnrichLA & Whole Foods Market Torrance

Thursday, September 26, 2013 from 5:00 PM to 9:00 PM (PDT)

Rancho Palos Verdes, CA



Prosciutto & Fig Compote

Fresh Mozzarella & Tomato

Brie with Arugula Pesto

Smoked Salmon w/ Lemon Scented Goat Cheese

Olive Tapenade

Mushroom & Fava Bean


       Roasted Pear & Endive Salad with Goat Cheese & Basil Vinaigrette




(Choice of)

 Louisiana BBQ Salmon with Asparagus, Truffle & Lemon Risotto Cakes

 Pan Roasted Chicken Breast with

Whole Grain Mustard, Aged Balsamic & Grapes

Gnocchi with Ricotta and Spring Peas

 Wild Mushroom Ragout with Sage & White Corn Polenta


 Assorted Petit Fors

Fresh berries


Have questions about PVP School Garden to Table Dinner? Contact EnrichLA & Whole Foods Market Torrance 

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